On the occasion of the 60th anniversary of the traditional Vietnamese tourism industry (July 9, 1960 - July 9, 2020). Provincial People's Committee directs the Department of Culture, Sports and Tourism together with the Tourism Promotion Information Center, Tourism Association of Ninh Thuan to organize the program "Fam trip of the Survey of community tourism products in Ninh Thuan in 2020" with the theme: "Colorful sparkling Ninh Thuan" and invite travel agencies to participate to introduce and promote tourism products and services in areas. This activity aims to create conditions for travel agencies to survey attractions, new tourist destinations and service quality of Ninh Thuan community-based tourism, as well as desire to create more solidarity and attachment, tightening in business cooperation relationships between units.

This Fam trip is expected that will survey tourist attractions within 3 days from July 7 to July 9, 2020. They are PoKlong Garai Tower, Provincial Museum, Truc Lam Vien Ngo Zen Monastery, Thai An Vineyard, surveying Community Tourism at Cau Gay, visiting Vinh Hy Bay, kitesurfing in My Hoa, experiencing Raglay Culture at Hang Rai, Tanyoli sports and entertainment resort, surveying the southern coastal road of Hon Co, Ca Na, surveying community tourism model of Bau Truc pottery village, surveying Cham Cultural Research Center, etc.

For community-based tourism activities of Ninh Thuan province to develop and play an important role in the province's tourism and economy, the participants and related others such as state management agencies include the Provincial People's Committee, the Department of Culture, Sports and Tourism, Tourism Promotion Information Center, Tourism Companies, and Travel Agencies, local communities need to have specific development orientations and solutions, in line with market trends and demands. In particular, tourism must become a key economic sector of the province to promote the development of all other professions. Community based tourism activities will contribute to preserving, embellishing and promoting the value of tourism resources, diversifying and improving the quality of tourism products, thereby contributing to the development of community tourism, poverty reduction, and improvement of the quality of life of the community./.